Liquor based on Irish Whiskey and cream.
The quality is to be found, first, in the goodness of milk used that, even 36 hours after milking, has already been processed and assembled with the Whiskey.
In this Irish cream stand the smell of coffee with cream and almond and hazelnut aromas and a soft and sweet taste.
In 2005, Baileys launched a new series of products: ie variants mint, chocolate and caramel, with the same amount of alcohol.
It has an alcohol volume of 17%.
