Ardito cocktail was created by Luca Ardito, barman at Tempio di Bacco in Roma and bartender del Maison Du Parc in Milan
Ardito
2l Sweet&Sour
1l Blueberry infusion
250 ml Passoa
100 ml Strawberry
100 ml Blu curacao
In the cup inside the jug:
200 ml vodka
200 ml White Rum
The Cocktail is served with "layers tecnique" in a 5liter carafe.
The cocktail's decoration consists of petals of sugar placed on the cup
